THANKSGIVING
Set Menu

(Items can also be ordered individually ‘A La Carte)

$ 75.00

APPETIZER
(Choice of)

Zuppa di Zucca ( `A La Carte = $ 15.50)
Butternut Squash Soup

 Or

Vongole al Forno ( `A la Carte = $ 22.50)
Baked Clams

Or

Carciofi e Capesante con Pancetta ( ` A La Carte = $ 24.50)
Grilled Artichokes and Bacon wrapped Scallops with Lemon & Olive Oil

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ENTRÉE
(Choice of)

Tacchino al Forno ( `A La Carte = $ 42.00)
Roasted Turkey served with puree of sweet potatoes, Corn Pudding and Stuffing

Or

Stinco d’Agnello ( `A La Carte = $ 42.00)
Lamb Shank braised in a red wine sauce served with Corn Meal Polenta

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DESSERT

Torta di Formaggio alla Zucca ( `A La Carte $ 13.00)
Homemade Pumpkin Cheesecake

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CAFFE` ( `A La Carte = $ 4.50)
Coffee or Tea